We were founded by group of friends who bonded over a shared love of food, wine, and traveling the globe. On one adventure, they followed the 32nd parallel to the hills of Israel where they discovered exquisite and unique wines. With a passion for innovation and authenticity, we aim to bring you the very best wine experiences as an invitation for you to explore, savor, and serve at your tables or wherever your adventure may lead.
It averages about once a wine tasting that someone inevitably asks about sulfites and wine. It’s a natural question since there’s a lot of chatter about wine and headaches and why exactly that is. It turns out that sulfites aren’t the only thing that might get added to wines… Here’s an inside look at wine additives and what may or may not be in your glass.
Nestled in the “breadbasket” of the agricultural heart of Israel sits Jezreel Valley. Situated there in Hanaton is Jezreel Valley Winery, founded by Jacob Ner-David.
We had the honor of talking with Jacob about the history of the region and the winery, his views of the spirituality of wine, and how he and his family practices Shabbat…
Welcome to Alona Estate Winery in the Zichron Ya’akov region of Israel. Founders and purveyors, Micah and Eli have been growing their own grapes and making wine for over 21 years in one of the oldest grape-growing regions in the land. Their vineyards sit where both oak trees and the sea once lived, creating wines…
Situated in Galilee with vineyards in the Upper Galilee and biodynamic vineyards in the Golan, Lotem doesn’t just take care in the vineyard, but their clean practices extend through the whole life of their winemaking. Take a look behind the scenes at Lotem Winery — one of the only organic wineries in Israel available exclusively in the United States through Israeli Good Wine.
We believe that wine shared around the table has the power to change the world. We’re taking a bet that you do too!
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