These special arbequina olives are grown on the mountains of Samaria, producing a sweet, mild olive oil with a buttery texture. The mild and robust flavor will delight you with hints of fresh grass, a sweet fruity flavor, and a slight peppery kick to set it all off. The arbequina olives' mild and buttery flavor profile lends itself well to a wide variety of culinary uses, from salads and dips to sautéing of vegetables and salmon, this olive oil is superb. If you’re really adventurous, rumor has it that sprinkling arbequina olive oil over a bowl of vanilla ice cream with a touch of sea salt is a real delight!
Extra Virgin, Cold Pressed. 500 ML/16.9 oz, Kosher for Passover